Yoshihiro Hongasumi VG Stainless Steel Yanagi Sushi Sashimi Japanese Knife with Nuri Saya Cover ( 13 IN)
Mega Sale! Save 30% on the Yoshihiro Hongasumi VG Stainless Steel Yanagi Sushi Sashimi Japanese Knife with Nuri Saya Cover ( 13 IN) by Yoshihiro at Centre for Northern Families. MPN: SVGYA330SH2. Hurry! Limited time offer. Offer valid only while supplies last. The Yoshihiro Hongasumi VG-10 Yanagi Sashimi Japanese Knife is designed specifically for sashimi and sushi chefs. With its single-edged blade, this
Product Description & Reviews
The Yoshihiro Hongasumi VG-10 Yanagi Sashimi Japanese Knife is designed specifically for sashimi and sushi chefs. With its single-edged blade, this chef's knife, made of VG-10, thinly slices through the skin and flesh of a fish with ease and without compromising the taste and quality of the structure-unlike other knives which can damage the cell walls and alter the feel and taste. Traditional yanagi knives leave the fish smooth, shiny, and fresh. A Hongasumi knife, this knife is a higher-quality kasumi knife-or a knife that was forged by layering softer steel over a hard steel core. The hard steel of the VG-10 allows for a superior sharpness and edge retention while the softer, surrounding steel adds durability.
Hand crafted in Japan with traditional techniques, the Yoshihiro Hongasumi VG-10 Yanagi Sashimi Japanese Knife has a completely flat ground on front (shinogi), and a concave ground (urasuki) with a flat rim (uraoshi) on the back. As traditional Japanese knives and cutlery value sharpness, the hardness of the VG-10 stainless steel lets these tradesmen create a thin, sharp cutting edge on the blade. With its handmade,rose wood, Octagonal-shaped handle, this knife is light and well balanced. This knife comes with double redwood bolster, and a lacquered magnolia wood saya cover, which is easy to clean and resistant to stain and odor.
Features & Highlights
- Grade: Mizu Yaki VG-10 / Knife Type: Yanagi(Sushi Sashimi)Knife
- Steel Type: VG-10 Stainless Steel (Stainless Steel)
- Blade: Single-Edged / Blade Length: 13"(330mm)
- Handle Material: Premium Shitan Rosewood / Bolster Material :Double Redwood
- Hardness Rockwell C scale: 63 / Country of Orgin: JAPAN
|Package Size:||3 x 3 x 3 inches|
Have questions about this item, or would like to inquire about a custom or bulk order?
If you have any questions about this product by Yoshihiro, contact us by completing and submitting the form below. If you are looking for a specif part number, please include it with your message.
Related Best Sellers
By Fuji EnviroMAX
mpn: FC-39, ean: 4543225001569,
Molybdenum steel kitchen knife sharpness and durability distinguished.
With ferrule, three-rivet handle industrial-strength.Size: total length 275mm. Material: [Body] blade molybdenum special steel [Handle] POM resin [Cap] 18-8 stainless. Country of ...
By Masahiro Japanese knives
mpn: 10657, ean: 4978857106571,
● Japanese knives, making the stainless steel technology of Japanese sword training
● high functionality and simple design with origami of "Good Design"
● Ministry of Economy, Trade and Industry Good Design Product Selection
mpn: F-621, ean: 4960375139919,
● traditional Yanagiha / Tako引 knife of Japan, we were successful in improving the functionality of a stainless handle ● specially designed handle to suit each size, asymmetrical design that reproduces the "outperform" of the sum knife Provide ...
mpn: AK-1101, ean: 4901601438550,
Molybdenum vanadium stainless steel blade to sharpness sustained sharp.
Full-scale blade charge of the thread cutting edge.
Cap high sealing performance.
Laminated wood strengthening octagonal handle high fit.Material: blade body / molybdenum vanadiu...
mpn: FKR-140BU, ean: 4960664473519,
Color: Blue Blade length: 140 Material: handle: polypropylene (heat-resistant 110‹C )Size: 270 ~ 45 ~ 20 mm (body), 140 mm (blade length). Weight: 0.09kg. Material: fine ceramic (blade), polypropylene (handle). Country of Origin: China. Heat-resi...